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Five Senses Restaurant, Bar, & Catering has approachable, yet inventive, seasonal menus blend global fare with Chef Mitchell Murphree's Southern roots and French instruction.
A focus on seafood, local produce, and regional ingredients in an open-kitchen environment creates a stimulating dining experience in a comfortable setting.
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Date Night!
Every Monday Evening
1 Appetizer, 2 Entrees & 1 Dessert for $80
"The thoughtfulness and excellence that goes into the menu at Five Senses is evident with each dish."
TripAdvisor.com
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